CATARINA BEEF
TACOS
Catarina Beef Tacos recipe pays homage to the Mexican cooking method. Each ingredient is carefully chosen to capture the very essence of this culinary tradition. Whether you enjoy them with family, friends, or in solitude, our tacos are a celebration of passion and devotion to Mexican cuisine.
Seekers of authenticity will adore our Catarina beef tacos, a true staple of Mexican dishes. The crunchy tortilla shell contains perfectly seasoned ground beef and our special blend of taco spices, while melted nacho cheese provides a pleasant combination of spiciness and creaminess, and the tomatoes and herbs add a final note of delicious freshness. Our beef taco is a symphony of textures and flavours that will delight your tastebuds with every bite. It is a true Mexican experience that you can enjoy at any time.
INGREDIENTS
Filling (cooked beef, nacho style cheese blend (milk, unpasteurised milk, modified milk ingredients, cream, salt, bacterial culture, annatto, beta-apo-8’-carotenal, calcium chloride, microbial enzyme, cellulose, natamycin), tomatoes, tomato juice, taco seasoning (Sugars (maltodextrin, glucose solids, sugar), spices, salt, corn starch, onion powder, dehydrated lemon juice (Sugars (corn syrup solids), concentrated lemon juice, lemon oil), canola oil, citric acid (acidulant), fine herbs, natural flavor, garlic extract), citric acid), Tortilla (wheat flour, water, vegetable oil shortening, baking powder, salt, sugar, vegetable mono-and diglycerides, calcium propionate, fumaric acid, guar gum, cellulose gum, sorbic acid, enzymes, L-cysteine).
Contains: Milk, Wheat
*Made in Canada from Canadian and imported ingredients
COOKING
INSTRUCTIONS
Indulge in Mexican cuisine at home without any hassle, thanks to our Beef Tacos. With three convenient cooking methods – oven, barbecue, or microwave – you can enjoy these delights in just 12 minutes. Whatever your cooking preference, our tacos are designed to preserve their flavor and tenderness, allowing you to savor a quick and delicious meal anytime.
Do not defrost before cooking. For best result, use conventional oven.
CONVENTIONAL OVEN
Preheat oven to 191 °C (375 °F).
Remove the tacos from their plastic wrap.
Place on a baking sheet in the middle of the oven.
Bake for 12 to 15 minutes.*
Let stand for 1 to 2 minutes.
BBQ
Preheat the barbecue to high heat.
Turn off the heat on one side of the barbecue.
Remove the tacos from their plastic wrap.
Place them on the grill on the off side.
Close the BBQ and cook for 12 to 15 minutes.*
Let stand for 1 to 2 minutes.
MICROWAVE
Remove the taco from the plastic wrap.
Place onto microwaveable plate.
Cook on high power for 2-3 minutes.*
Let it rest for one minute before eating.
*Cooking time are guidelines only and may vary depending individual appliances. IMPORTANT: Heat until a minimum internal temperature of 74 °C (165° F)
