CATARINA CHICKEN
CHIMICHANGAS
Catarina Chicken Chimichangas recipe pays homage to the Mexican cooking method. Each ingredient is carefully chosen to capture the very essence of this culinary tradition. Whether you enjoy them with family, friends, or in solitude, our chimichangas are a celebration of passion and devotion to Mexican cuisine.
Get ready for a festival of flavours in your mouth with our chicken chimichangas, a delicious culinary creation that celebrates all the great tastes of Mexican cuisine. Inside the golden taco shell, you will find juicy and tender chicken strips and a tangy blend of nacho cheese sauce. Fresh sour cream provides a refreshing velvety texture, while the Mexican chili and spices add a note of heat and complexity to every bite. Our chicken chimichangas are a truly memorable tasting experience that combines all the best flavours that Mexican cuisine has to offer.
INGREDIENTS
Tortillas (wheat flour, water, canola oil, salt, soybean oil, hydrogenated soybean oil, mono-and diglycerides, sodium acid pyrophosphate, calcium propionate, potassium sorbate, potassium bicarbonate, calcium sulfate, fumaric acid, potassium chloride, seasoning (autolyzed yeast, ammonium chloride), guar gum, monocalcium phosphate, L-cysteine hydrochloride, amylase), Filling (water, modified corn starch, red kidney beans (water, salt, calcium chloride, disodium EDTA), cooked chicken, nacho style cheese blend (milk, unpasteurised milk, modified milk ingredients, cream, salt, bacterial culture, annatto, beta-apo-8’-carotenal, calcium chloride, microbial enzyme, cellulose, natamycin), sour cream 14% (skim milk, cream, modified milk ingredients, modified corn starch, guar gum, carrageenan, carob bean gum, sodium citrate, bacterial culture), canola oil, modified milk ingredients, wheat flour, mexican Chili powder (spices, salt, dextrose, garlic, canola oil), spices, sugars (sugar, maltodextrin), potato starch, salt, smoke powder, dehydrated lime peel, chicken broth powder, citric acid (acidulant), jalapeno powder, natural flavor.)
Contains: Milk, Wheat. May contains: Sesame, Rye, Oat, Triticale, Egg.
*Made in Canada from Canadian and imported ingredients
COOKING
INSTRUCTIONS
Indulge in Mexican cuisine at home without any hassle, thanks to our Chicken Chimichangas. With three convenient cooking methods – oven, barbecue, or microwave – you can enjoy these delights in just 18 minutes. Whatever your cooking preference, our chimichangas are designed to preserve their flavor and tenderness, allowing you to savor a quick and delicious meal anytime.
Do not defrost before cooking. For best result, use conventional oven.
CONVENTIONAL OVEN
Preheat oven to 191°C (375°F).
Remove the chimichangas from their plastic wrap.
Place on a baking sheet in the middle of the oven.
Bake for 18 to 22 minutes.*
Let stand for 1 to 2
MICROWAVE
Remove the chimichanga from the plastic wrap.
Place onto microwaveable plate.
Cook on high power for 2-3 minutes.*
Let stand for 1 to 2 minutes.
AIR FRYER
Preheat air fryer to 204°C (400°F) for 5 minutes.
Remove the chimichangas from their plastic wrap.
Oil lightly the chimichangas.
Place them in the basket of the fryer.
Cook for 18 to 22 minutes (turn halfaway through cooking)*.
Remove from fryer and let stand for 1 to 2 minutes.
*Cooking time are guidelines only and may vary depending individual appliances. IMPORTANT: Heat until a minimum internal temperature of 74 °C (165° F)
